American Wagyu
Prime Rib (3-Bone)
8–12 lbs avg
Wagyu X 3 Bone Prime Rib – Unmatched Flavor, Ultimate Tenderness This bone-in masterpiece averages 8–12 lbs and serves 6–10 people with unmatched richness and flavor. Cut from premium Wagyu cattle, each roast boasts exceptional marbling, tenderness, and a buttery, melt-in-your-mouth experience. Perfect for holiday feasts, special occasions, or gourmet meal prep, our Wagyu Half Prime Rib is a richly marbled, deeply flavorful roast that delivers an unforgettable melt-in-your-mouth experience. Cut from the finest Wagyu cattle, this bone-in roast retains all the natural juiciness and depth of flavor, making it the gold standard for prime rib lovers. 💎 Why You’ll Love It: ✅ Intense Wagyu marbling for superior juiciness and tenderness. ✅ Bone-in for added moisture and depth of flavor. ✅ Hand-trimmed and perfectly sized for family-style roasting. ✅ Perfect for slow roasting, smoking, or sous vide perfection. 🔥 Best Ways to Cook: • Slow-roast at a low temperature for an ultra-tender, juicy result. • Reverse sear to lock in juices and create a flavorful crust. • Smoke low & slow for a bold, smoky finish.
Goes well with
Uncured Beef Bacon
Have you tried the uncured beef bacon? It is the skillet side that disappears first. $12.
Beef Tallow 11 oz
A jar of beef tallow is the fat these cuts want in the pan. $13.99.
Packed at Tejas Premium Meats and El Rey Ranch in Itasca, Texas. Ships via FedEx and UPS within the continental United States. Processing takes up to 7 business days before the tracking email. Shipping is calculated at checkout and is not free.
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