Birth-to-Harvest · Texas Raised
Every cut shipped directly from our USDA-certified facility in Itasca, TX. 100% Wagyu genetics. Zero middlemen.
Premium Steaks & Roasts
Born here. Raised here. Yours.
2–3.25 lbs avg · Kuro Grade
$130
2–3 lbs avg · Kuro Grade
$100
14 oz · Gold Grade
$35
14 oz · Gold Grade
$42
2 × 6 oz · Platinum Grade
$85
2.5–3.5 lbs · Gold Grade
$55
1.5–3.5 lbs · Gold Grade
$45
1.5–2.5 lbs · Gold Grade
$35
15 lb avg · Gold Grade
$135
8–12 lbs avg · Kuro Grade
$360
1 lb · Gold Grade
$16
Smoked Sausages & Hot Dogs
All natural Wagyu. Texas smoked.
12 oz · 4 links
$10.25
12 oz · 4 links
$10.25
12 oz · 4 links
$10.25
12 oz · 4 links
$10.25
Fully cooked · 4 per pack
$10.25
Specialty & Bundles
Every meal, elevated.
1 lb · Gold Grade
$12
11–18 lbs whole navel
$85
2 × 14 oz · Gold Grade
$65
4 × 14 oz · Gold Grade
$125
The Pantry
Cook with what the pros have always known.
Pure rendered Wagyu fat
$13.99
Gallon tub · pure rendered fat
$46
38,500 Acres · Est. 1890
Reach us at info@wagyu-x.com