Birth-to-Harvest · Texas Raised
Every cut shipped directly from our USDA-certified facility in Itasca, TX. 100% Wagyu genetics. Zero middle man.
Premium Steaks & Roasts
Born here. Raised here. Yours.
15 lb avg
From $135
1.5–2.5 lbs · Gold Grade
$35
1.5–3.5 lbs · Gold Grade
$45
2.5–3.5 lbs · Gold Grade
$55
2–3 lbs avg
From $100
14 oz
From $42
14 oz
From $35
1 lb · 100% Wagyu
$16
8–12 lbs avg
From $360
7 oz · individually packed
$18.50
Smoked Sausages & Hot Dogs
All natural Wagyu. Texas smoked.
12 oz · 4 links
$10.25
Fully cooked · 4 per pack
$10.25
12 oz · 4 links
$10.25
12 oz · 4 links
$10.25
12 oz · 4 links
$10.25
Specialty & Bundles
Every meal, elevated.
2–3.25 lbs avg
From $130
2 × 6 oz · Platinum Grade
$85
1 lb · 100% Wagyu
$12
11–18 lbs whole navel
$85
2 split bones · oven-ready
$12
4 split bones · oven-ready
$20
4 × 14 oz · Gold Grade
$125
2 × 14 oz · Gold Grade
$65
2 ribeyes · ground Wagyu · sausage · tallow
From $155
The Pantry
Cook with what the pros have always known.
Pure rendered Wagyu fat
$13.99
Gallon tub · pure rendered fat
$55
Wagyu~X Apparel
Rep the brand.
Richardson 112 · snapback
$24.95
OC771 · snapback
$24.95
OC771 · leather patch
$24.95
Heavyweight cotton
$19.95
Heavyweight cotton
$19.95
Heavyweight cotton
$19.95